Ingredients (A):
50 g Instant Oat
150 ml Hot Water
Mix ingredients (A) & cover let stand for 15 minutes.
Ingredients (B):
250 g Bread Flour
50 g Wholemeal Flour
1 tbsp Malt
3/4 tsp Yeast
10 g Sugar
1/4 tsp Salt
20 g Olive Oil
85 ml Cold Water
Garnish :
Olive Oil
Sliced Cheese ( cut strip)
Dry Parsley
Method:
According to your bread machine & start the dough process.
After the dough finished rise in the bread machined, please refer to the above picture 10 to 21.
Bake at preheat oven at 170 C for 18 to 20 minutes.
Or till golden brown in color.
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