Friday, 28 June 2013

黑酱油梅花肉 Braised Sliced Pork Loin with Soy Sauce







Ingredients :

300 g          Pork Loin - Wash, sliced it
250 ml        Water
   3 tbsp      Oil

Marinade Sauce:

Light Soy Sauce
Black Soy Sauce
Pepper
Sesame Oil
Sugar

Marinade sliced pork with the above marinade sauce for at least 2 hours.
Heat oil, add in the pork sliced to stir-fry for minutes.
Add in water & bring to boil.
Boil the pork sliced in high frame till water become thick sauce or a layer of oil.
If not enough taste just add light soy sauce & adjust the dark color of meat by add in dark soy sauce before dish out.



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