Monday, 5 August 2013
罐头沙丁鱼炒洋葱西红柿 Sardine Fried Onion & Tomato
Ingredients :
1 can Sardine In Tomato Sauce
1 no Big Onion - Peel & slice it
2 no Tomatoes - Wash & cut in big pieces
1 no Red Chili - Wash, seedless it & slice it
1 stalk Parsley - Wash & chop it.
To Taste:
Lime Juice
Apple Cider Vinegar
Ketchup
Soy Sauce
Salt
Method :
1) Heat oil saute the big onion slice, then add in one can of Sardine In Tomato Sauce.
2) Add in tomatoes cubes continuous to cook.
3) Add in lime juice, ketchup, Apple Cider Vinegar, soy sauce & salt to taste.
4) Last add in red chili slice & chopped parsley.
5) Serve with rice.
Labels:
Canned Food
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