Sunday, 18 November 2012

清炒丝瓜和冬粉Stir-Fried Ridge Gourd With Glass Noodle





Ingredients:

   2 no          Ridge Gourd - Peeled Skin, Wash it, Pat Dry & Cut in Pieces (2" Long)
1/4 pc          Carrot - Peeled Skin, Wash it, Pat Dry & Cut in Pieces
   1 pkt.        Glass Noodle - Soak in Water
   3 Cloves    Minced Garlic
                    Salt
                    Water
                    Oil

1)  Heat oil sautee the garlic, then add ridge gourd & carrot to stir-fry.
2)  Add in water bring to boil till ridge gourd soft then add in glass noodle.
3)  Add in salt to taste.  Served it.

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