Recipe Adapted From Carol
2 lb Loaf / Medium Crust(1:22 Remove Blade)
Ingredients:
140 cc Cold Water
200 g Pumpkin Paste
50 g Unsalted Butter
30 g Sugar
1/2 tsp Salt
500 g High Protein Flour
1 1/2 tsp Instant Yeast (If using quick method, double the quantity of yeast)
4 tbsp Black Sesame Seed
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