1 pkt. Chinese Herbal Soup 1) Boil it for ½ hour.
Water
Chicken stock 2) Add the chicken stock & salt to taste.
Salt
Chicken 3) Combine all the ingredients with the
Soy Sauce herbal sauce and marinade for 2 hours.
Pepper
Sugar
Sesame Oil
Rice Wine
Ginger Juice
Chicken Essence 4) Steam the chicken for ½ hour when chicken cooked
Pour in the hot chicken essence into herbal Chicken. And serve it hot.
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