Ingredients:
1 cup Nuts
1 tbsp Butter
1 tsp Salt
1) Pan roast for 8 minutes.
4 oz Chocolate ...
1 1/4 cup Butter (10 oz)
2) Melt chocolate & butter.
1 cup Granulated Sugar
3/4 cup in Light Brown Sugar
3) Off fire, mix in sugar.
3 nos Eggs
4) Well mix the egg, one at A time.
2 tsp Vanilla Extract
1 cup All Purpose Flour
1/4 cup in Cocoa Powder (Sift)
5) Mix into the chocolate & egg mixture.
1/2 tsp Salt
6) If nuts did not use salt, add in 1/2 tsp salt,
7) Bake at preheat oven at 175 for 20 minutes.
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