Butter Cake

Butter Cake
Ingredients:
225 g (1 cup) Butter
200 g (1 1/4 cup) Castor Sugar
4 nos Eggs...
1 tsp Vanilla Essence
200 g (1 1/4 cup) Cake Flour
1 tsp Baking Powder
1 tsp Salt
4 tbsps Milk
1) Beat egg & sugar till light & fluffy.
2) Add in egg one at a time.
3) Add in vanilla essence.
4) Well mix cake flour, baking powder & salt.
Then mix into the butter mixture.
5) Last stir in 4 tbps of milk.
6) Bake in preheat oven at 180 C for 40 to 50 minutes.
7) Remove from oven, let cool before cut.