Tuesday, 15 October 2013

迷你英国土司 Homemade Mini English Toast







Ingredients:
350 g              Bread Flour
 3/4 tsp           Yeast
20 g                Sugar
 1/2 tsp           Salt
  20 g              Olive Oil
230 ml            Cold Water

Method:
According to your bread machine & start the dough process.





After the dough finished rise in the bread machined, please refer to the above picture 4 to 16.
(50 g each dough) Bake at preheat oven at 200 C for 15 - 20 minutes.

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