Crispy Almond Slice

Ingredients:

100 g        Caster Sugar
1               Egg
2               Egg White
50  g         Plain Flour

Decoration
30  g         White Sesame Seed

Method:

1.  Put sugar, egg and egg white in a bowl, mix till well combined.  Stir in plain flour.  Add in almond flakes.  Stir lightly until well mixed.
2.  Set aside the batter for 30 minutes.  Use a spoon to take 1 tbsp of batter, place on a baking tray and make into thin slice.  Repeat.  Sprinkle sesame seeds on top.
3.  Bake the cookies in a preheated oven at 165 degrees centigrade for 15 to 20 minutes or until golden brown.