My Cooking Recipe
Tuesday, 23 July 2019
Braised Pork Shoulder With Red Wine
Ingredients:
Pork Shoulder
Chopped Onion
Minced Garlic
Flour
Celery
Carrot
Tomato
Red Pepper Bell
Yellow Pepper Bell
Red Wine
Broth
Tomato Puree / Tomato Paste
Thyme
Sage
Bay Leave
Brussels Sprouts
Cooking Cream
Butter
Salt
Black Pepper Powder
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment