鲔鱼面包 Homemade Egg Milk Bun with Tuna

Ingredients:

270 g          Bread Flour
  30 g          Cake Flour
  50 ml        Milk
  30 g          Butter
    3 nos      Egg ( 150 g)
  30 g          Sugar
 1/8 tsp       Salt
 1/2 tsp       Yeast

Filling :
      1 can        Tuna
1 1/2 tbsp       Mayonnaise
   1/2 no          Chopped Onion

Method:

According to your bread machine & start the dough process.

After the dough finished rise in the bread machined, please refer to the above picture 9 to 22.
After the step or picture 8 place a piece of boiled sausage then follow by the next step.
Bake at preheat oven at 170 C for 18 to 20 minutes.
Or till golden brown in color.