炉烤肉排Oven Baked Spare Ribs

Ingredients:

Pork Spare Ribs
Hoisin Sauce
Char Siew Sauce
Sweet Cili Sauce
Soy Sauce
BBQ Sauce
HP Sauce
Worcestershire Sauce

1)  Mix all the sauce ingredients and apply 1/2 portion sauce on the pork spare and marinade for at least 24 hrs.
2)  Preheat oven at 250 C.
3)  Wrap the spare rib with aluminium foil.
4)  Bake for 1 hour.
5)  Remove foil apply the balance of marinade sauce and bake for another 15 minutes.