葡萄牙酱烤金昌鱼Oven Baked Golden Pomfret In Portuguese Paste

Ingredients:

  1 no            Golden Pomfret
  1 pkt           Portuguese Paste
  1 pc            Sliced Ginger
  1 pc            Sliced Wild Ginger Buds
  1 no            Big Onion in Wedges
  1 pc            Lemon Grass
  5 slices       Lime Leaves
  5 no           Cili Padi
  2 no          Tomato in Wedges
50 g            Petai

Marinade fish with Portuguese Paste for 1/2 hour.
Mix in all the above vegetable.
Wrap in foil
Bake in preheat oven at temp 250 C for 30 to 355 minutes.