鳄梨，黄瓜和丹麦奶酪沙拉Avocado, Cucumber and Danish Cheese Salad

Ingredients:
3 no           Avocados, diced medium
2 no           Japanese Cucumber, peeled and diced medium
1/4 pkt       Baby Carrot, sliced thin
1/2 no        Medium Onion, diced small
4 tbsp        Fresh Cilantro, chopped
1 cup         Danish Cheese, diced medium
Sauce:
1/2 no        Lemon Juice
1/4 cup      Extra Virgin Olive Oil
1 tbsp        Dijon Mustard
2 tbsp       Mayonnaise
salt
Fresh Black Pepper

Method:
1)  Toss all ingredients with the sauce mixture in a bowl.
2)  Keep in refrigerator for at least 2 hours before serve.